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Please choose a starter from the following options:

Burrata, Slow Cooked Leeks, Sorrel Dressing & Roasted Hazelnuts (V, GF)

Cobble Lane Bresaola, Rocket & Parmesan (GF)

Risotto, Delica Pumpkin & Gorgonzola (V, GF)

Please choose a main course option:

Slow Roasted Celeriac, Pangrattato, Girolles, Oyster & Porcini Mushrooms (V)

Roasted Sea Bass, Pink Fir Potatoes, Romanesco & White Wine Cream Sauce (GF)

Cornfed Chicken Breast, White Cabbage & Mushroom Sauce (GF)

Please choose a dessert options:

Gelato - Vanilla, Salted Caramel & Mint Chocolate Chip (V, GF)

Sorbet - Raspberry & Passionfruit (VE, GF)

Kaffir Lime Panna Cotta (GF)